Tag: food systems

Launching the IPBES Spatial Planning and Connectivity Assessment: Reflections from the First Authors’ Meeting

The intensive and productive week-long first authors’ meeting for the IPBES Spatial Planning and Connectivity Assessment took place at IIASA in Laxenburg from 22–26 September 2025. The meeting brought together more than 100 experts to launch this fast-track methodological assessment, co-chaired by Peter Verburg, Maria Jose Martinez Harms, and Luis Inostroza. This assessment focuses on... Continue Reading →

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Co-designing transformative pathways to sustainability for the energy sector and food systems in the Czech Republic (TRANSPATH project)

On 21 January 2025, a research workshop was held to explore possible pathways to transform the energy sector and food systems in the Czech Republic towards sustainability. The workshop was organized by the Department of Socio-Ecological Analysis of the Global Change Research Institute CAS (CzechGlobe). Apart from the research team, a group of ten stakeholders from various transformative initiatives, networks, and social...

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Workshop projektu TRANSPATH hledal cesty k transformativním proměnám energetiky a potravinových systémů v Česku

V úterý 21. ledna 2025 proběhl výzkumný workshop, který hledal možné cesty k transformaci sektoru energetiky a potravinových systémů v Česku směrem k udržitelnosti. Setkání proběhlo v režii Oddělení sociálně-ekologické analýzy Ústavu výzkumu globální změny AV ČR (CzechGlobe) a kromě výzkumného týmu se jej zúčastnila i desítka stakeholderů z transformativních iniciativ, networků a sociálních...

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Exploring farmers‘ aspirations in Tanzania and Malawi

FoSTA-Health is a project where Lenka Suchá and Aneta Seidlová from CzechGlobe, along with partners from the University of Leeds, contribute to the research components focused on the on-ground food systems transformation in Tanzania and Malawi. They are specifically interested in how the food systems transformations are framed by the small-scale farmers who are most... Continue Reading →

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FoSTA-Health’s scoping visit to Malawi

In April-May 2023 FoSTA-Health researchers participated in scoping activities in Zambia and Malawi. Our CzechGlobe team member, Lenka Suchá, joined our other colleagues from the consortium for one week in Malawi. The primary aim of the scoping visit was to gather background information about one-health and food systems transformations in order to refine our research... Continue Reading →

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Project launch: Food systems transformation

Just before Christmas, Julia Leventon and Lenka Sucha were excited to be in Pretoria, South Africa for the launch of the FoSTA Health project (Food Systems Transformation in Southern Africa for One Health). The project is exploring food systems transformations in Tanzania, Zambia, Malawi and South Africa, and works closely with academic and practice partners from... Continue Reading →

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Proč je nutné změnit globální potravinový systém?

Produkce a spotřeba potravin v dnešní době propojuje i velmi vzdálená místa planety – žijeme v tzv. globálním potravinovém systému. Tento systém však nefunguje bezchybně – je mimo jiné náročný na suroviny, ohrožený místními konflikty i klimatickou krizí a často výrazně nespravedlivý vůči místním zemědělcům na celé planetě i celým státům. V posledních letech se navíc začíná snižovat... Continue Reading →

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